Chefs and Sushi Chefs

Deadline date
Occupational field/position
Cooks - Chefs
Employment Type
full time
Required languages
English

Mavromatis Employment Bureau

Details of the job
  • Prepares raw fish in an appropriate manner
  • Slices ingredients into perfect strips
  • Makes sushi rice with perfect form and consistency
  • Manages storage of fruits, vegetables, and meat such as crab, eel, salmon, and tuna
  • Monitors inventory of supplies
  • Handles restocking of ingredients
  • Ensures adherence to highest quality food preparation and hygiene standards
Required Qualifications/Skills
  • Minimum 1 years of culinary experience
  • In-depth knowledge of food safety requirements for restaurants
  • Able to stand for extended hours
  • Excellent communication and time-management skills
Required languages
English